Bucovina's spirituality and hospitality are reflected even in the traditional dishes. It's absolutely impossible to resist the goodness here. Everything is prepared with soul, everything is enticing. But words are superfluous, so we expect you to visit the restaurants in the area.

The restaurant has a capacity of 100 people and offers both seasonal Bucovina cuisine and international dishes. The ingredients we use are fresh, organic and most come directly from local producers. You can pair your meals in the restaurant with a selection of wines from the guesthouse cellar.